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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide East of Chicago Pizza Co. trades as East of Chicago Pizza at 137 locations throughout FL, IN, OH and VA. The pizzerias occupy spaces of 1,200 sq.ft. to 2,400 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. A vanilla shell, specific improvements and a tenant improvement allowance are required. Typical leases run five years with a five-year option. For more information, contact Tim Eldridge, East of Chicago Pizza Co., 318 West Walton Avenue, Willard, OH 44890; 419-935-3033, Fax 419-935-3278.
Hamman/Kurtz, Inc. trades as Pizza Hut at 11 locations throughout MO. The pizzerias occupy spaces of 3,000 sq.ft. in strip centers and freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Patricia Hamman, Hamman/Kurtz, Inc., 22124 Highway 32, Lebanon, MO 65536; 417-532-9114, Fax 417-588-9459.
That’s Amore, Inc. trades as That’s Amore at five locations throughout MD and VA. The Italian restaurants occupy spaces of 8,000 sq.ft. to 11,000 sq.ft. in freestanding locations, strip centers and malls. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Kourosh Shaun, That’s Amore, Inc., 150 Branch Road Southeast, Vienna, VA 22180; 703-281-7777.
Wendy’s of Missouri, Inc. trades as Wendy’s Old Fashion Hamburgers at 24 locations throughout MO. The fast food restaurants occupy spaces of 4,400 sq.ft. in freestanding locations. Plans call for 10 openings throughout IL, MA and MO during the coming 18 months. McDonald’s and Burger King are cited as competition. For more information, contact Steve Davidson, Wendy’s of Missouri, Inc., 1855 South Ingram Mill Road, Springfield, MO 65804; 417-887-7677, Fax 417-887-0162.
Famous Famiglia operates 34 locations nationwide. The pizzerias occupy spaces of 700 sq.ft. to 2,500 sq.ft. in malls and entertainment, lifestyle, power and tourist centers. Plans call for 25 openings nationwide during the coming 18 months, with representation by Famiglia-DeBartolo, LLC. Typical leases run 10 years. For more information, contact Giorgio Kolaj, Famiglia-DeBartolo, LLC, 199 Main Street 8th Floor, White Plains, NY 10601; 914-328-4444, Fax 914-328-4479; Email: www.famousfamiglia.com.
Boston Chowda Café operates 15 locations throughout CT, MA, ME, NH and RI. The restaurants occupy spaces of 450 sq.ft. to 1,800 sq.ft. in power and strip centers, urban/downtown areas and malls. Plans call for 10 openings throughout the existing markets during the coming 18 months, with representation by Katz & Associates. A vanilla shell and specific improvements are required. For more information, contact Jeff Bruk, Katz & Associates, 790 Turnpike Street, Suite 202, North Andover, MA 01845; 978-681-8888, Fax 978-681-8581; Email: jbruk@dkatz.com.
A. Pavone, Inc. trades as Pavone’s Pizza at four locations throughout NY. The pizzerias occupy spaces of 1,600 sq.ft. to 2,500 sq.ft. in malls, strip centers and freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Angelo Pavone, A. Pavone Inc., Shopping Town Mall, Dewitt, NY 13214; 315-446-9400, Fax 315-446-6731.
ACW Corp. trades as Arby’s at 23 locations throughout DE, MD, NJ, PA, VA and Washington, DC. The fast food restaurants occupy spaces of 2,700 sq.ft. to 3,300 sq.ft. in malls and freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 10 years with options. Wendy’s and McDonald’s are cited as competition. For more information, contact Charles Crawford, ACW Corp., 1 Riverwalk Center, Wilmington, DE 13801-5034; 302-427-1776, Fax 302-427-1775.
Bertucci’s Corp. trades as Bertucci’s at 90 locations throughout CT, DE, MA, NC, NH, NJ, NY, PA, RI, VA and VT. The restaurants occupy spaces of 5,500 sq.ft. to 6,000 sq.ft. in freestanding locations, strip centers, endcaps and pad sites. Plans call for 10 openings throughout the existing markets during the coming 18 months. For more information, contact Lew Holt, Bertucci’s Corp., 155 Otis Street, North Borough, MA 01754; 508-351-2500, Fax 508-393-8046.
Billy Goat Tavern operates seven locations throughout IL. The taverns occupy spaces of 2,000 sq.ft. to 3,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout San Diego, CA, IL, NY and Washington, DC during the coming 18 months. For more information, contact Sam Sianis, Billy Goat Tavern, 430 North Michigan Avenue, Chicago, IL 60611; 312-222-1525, Fax 312-670-9013.
Abitino’s Restaurants & Pizzeria trades as Abitino’s at five locations throughout NY. The Italian restaurants occupy spaces of 2,000 sq.ft in entertainment, mixed-use, outlet, specialty and tourist centers, malls and urban/downtown areas. Plans call for 30 openings throughout CT, MA, ME, NH, NJ, New York, NY; RI, VT and Washington, DC during the coming 18 months. Typical leases run 15 years. Preferred cotenants include entertainment retailers and any major tourist attraction. For more information, contact Andrew Pittel, Abitino’s Restaurants & Pizzeria, 140 East 45th Street 20th Floor, New York, NY 10017; 212-655-3511, Fax 212-655-3575; Email: aapittel@pittelco.com; Website: www.pittelco.com.
Bruster’s Old-Fashioned Ice Cream operates 202 locations throughout AL, FL, GA, IN, MD, NC, NH, NY, OH, PA, SC, TN, TX, VA and WV. The ice cream shops occupy spaces of 1,200 sq.ft. in freestanding locations and strip centers. Plans call for 80 openings throughout the existing markets during the coming 18 months. Typical leases run 20 years. Specific improvements are required. For more information, contact Jim Graham, Bruster’s Old-Fashioned Ice Cream, 730 Mulberry Street, West Bridgewater, PA 15009; 724-774-4250, Fax 724-774-0666; Email: jgraham796@aol.com; Web site: www.brustersicecream.com.
Café Enterprises, Inc. trades as Fatz’ Café at 24 locations throughout GA, NC, SC and TN. The restaurants occupy spaces of 4,500 sq.ft. to 6,500 sq.ft. in freestanding locations and power and strip centers. Plans call for eight openings throughout the existing market during the coming 18 months. Typical leases run 10 years with four, five-year options. Preferred cotenants include Wal*Mart, Lowe’s and Home Depot. Preferred demographics include a population of 30,000 within five miles earning $30,000 to $50,000 as the average household income. For more information, contact Bill Burton, Café Enterprises, Inc., 4324 Wade Hampton Boulevard, Taylors, SC 29687; 864-322-1331, Fax 864-322-1332; Website: www.fatzcafe.com.
Buddy’s Pizzeria operates nine locations throughout MI. The pizzerias occupy spaces of 5,000 sq.ft. to 6,000 sq.ft. in strip centers and freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Robert Jacobs, Buddy’s Pizzeria, 31800 Northwestern Highway, Farmington Hills, MI 48334; 248-855-6222, Fax 248-855-6329.
Dunkin’ Donuts/Baskin Robbins operates 10,000 locations nationwide, throughout Canada and internationally. The donut/ice cream shops occupy spaces of 2,000 sq.ft. to 3,000 sq.ft. in strip and power centers, downtown areas, pad sites and endcaps. Growth opportunities are sought throughout CT, Dutchess, Putnam, Rockland and Westchester counties in NY and in Bergen and Orange counties in NJ during the coming 18 months, with representation by Royal Properties, Inc. Ruby Tuesdays operates 620 locations throughout NY. The restaurants occupy spaces of 4,500 sq.ft. to 6,000 sq.ft. in freestanding locations and power, specialty, outlet and entertainment centers. Plans call for two openings in NY during the coming 18 months, with representation by Royal Properties, Inc. Preferred cotenants include Home Depot and Wal*Mart. Typical leases run 20 years. Preferred demographics include a population of 50,000 within five miles earning $30,000 to $50,000 as the average household income. Applebee’s and Chili’s are cited as competition. For more information, contact David Landes, Royal Properties, Inc., 850 Bronx River Road, Bronxville, NY 10708; 914-237-3403, Fax 914-237-0196; Email: royaldl@aol.com; Website: www.royalproperties.com.
Atlanta Bread Co. operates 173 locations nationwide. The bakery/cafés occupy spaces of 4,000 sq.ft. to 4,400 sq.ft. in power, strip, specialty and mixed-use centers and freestanding locations. Growth opportunities are sought throughout St. Lucie, Dade, Broward and Palm Beach County, FL during the coming 18 months, with representation by Rotella Toroyan Clinton Group. Typical leases run 10 years. Preferred demographics include a population of 25,000 within three miles earning $35,000 as the average household income. A vanilla shell and specific improvements are required. Panera Bread is cited as competition. For more information, contact Bill Pace or Steve Miller, Rotella Toroyan Clinton Group, 3300 North Federal Highway, Fort Lauderdale, FL 33306; 954-568-9015, Fax 954-568-9597.
Noodles & Co. operates 61 locations throughout CO, IL, MN and WI. The restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and power and strip centers. Growth opportunities are sought throughout WI during the coming 18 months, with representation by Polacheck. Typical leases run five to 10 years. Preferred demographics include a population of 10,000 within one mile. For more information, contact Sandy Golden, Polacheck, 777 East Wisconsin Avenue, Milwaukee, WI 53202; 414-274-1639, Fax 414-273-4362; Email: sgolden@polacheck.com.
Rare Hospitality Intl., Inc. trades as Longhorn Steaks, Capital Grill and Bugaboo Creek Steak House at 265 locations nationwide. The restaurants occupy spaces of 5,000 sq.ft. to 10,000 sq.ft. in specialty centers and freestanding locations. Plans call for 45 openings throughout the eastern U.S. during the coming 18 months. Typical leases run 10 years. Preferred demographics include a population of 100,000 within five miles earning $50,000 as the average household income. For more information, contact Marilyn Mordarski, Rare Hospitality Intl., Inc., 8215 Roswell Road, Building 600, Atlanta, GA 30350; 770-551-5432, Fax 770-206-5020; Email: mmordaski@loho.com; Website: www.rarehospitality.com.
Goodfella’s Old World Brick Oven Pizza & Pasta operates 12 locations throughout IN, NC, NJ, NY and Puerto Rico. The restaurants occupy spaces of 1,500 sq.ft. to 6,000 sq.ft. in freestanding locations and power, strip and inline centers. Plans call for seven openings throughout CT, NJ and NY during the coming 18 months, with representation by CB Richard Ellis, Inc. Typical leases run 10 years. Preferred cotenants include Starbucks, Barnes & Noble and Borders. Preferred demographics include a population of 40,000 within three miles earning $70,000 as the average household income. A vanilla shell and specific improvements are required. Bertucci’s is cited as competition. For more information, contact Gary Ford, CB Richard Ellis, Inc., 200 Park Avenue, New York, NY 10166; 212-984-7147, Fax 212-984-8399; Email: gary.ford@cbre.com; Website: www.cbre.com. |